All flavors of ritter sport. How many flavors does Ritter Sport chocolate have? What is your favorite flavor

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Slogan: Quadratisch. Praktisch. Gut! (English - The handy chocolate square; Russian - Kvadratish. Praktish. Gut.)

The world famous German brand of chocolate, which is produced by a confectionery factory Alfred Ritter GmbH & Co. KG founded in 1912 by Alfred and Clara Ritter. The appearance of these chocolates is recognizable and memorable. First of all, the unusual square shape of a 100-gram bar (there are also 250-gram bars and gift sets with small chocolate probes), which is divided into 16 slices and packed in plastic packaging, catches the eye. Depending on the variety (and there are many of them) and the filling, the color of the package changes. My history Ritter Sport Chocolate has been leading since 1932.

Our consumers often try to translate the name "Ritter Sport", usually assuming that the first word in the name translates to "Knight" or "rider". But, as you can see, the name of this chocolate has nothing to do with the troops, even though it is German. As for sports, there is a direct connection with the square shape - the official legend says that Clara, a lover of chocolate and sports, rightly decided that it was this shape that would allow the chocolate bar not to break in the tight pocket of a sports uniform.

For a long time, the square chocolate bar was just one item in the company's wide range of products. But everything changed dramatically in 1952, when the board completely passed to the son of the founders - Otto Ritter. He took a risky step - he decided to reduce production and focus only on the production of Ritter Sport chocolate. Naturally, the production of other products was not stopped in one day. It happened gradually, over almost a decade. But by the beginning of the 60s of the last century, the factory completely switched to square chocolates, the final style of which was formed in 1974. The final touch was to equip each variety with its own personal color. Using the services of official sources, we can find out that in those years color televisions began to receive mass distribution and it was a sin not to take advantage of this.

Today, chocolate is sold in almost a hundred countries around the world. The main production is concentrated in Germany. However, for some time they were engaged in it on the territory of Russia, in Odintsovo. However, in 2008, the Germans abandoned this practice, citing the official reason for the difficulty of obtaining really high-quality ingredients in Russia. However, it seems more plausible that an American company had a hand in this. wm. Wrigley Jr. company who bought out the chocolate company "Korkunov", which also owned a factory in Odintsovo.

Today Ritter Sport chocolate is popular all over the world. It has been known on the market for more than a century and managed to win the love of the sweet tooth thanks to its bright taste, excellent quality and wide range. The unusual size and shape were chosen by the creators so that the delicacy fits easily in your pocket and is convenient to carry around.

The year of the birth of the first Ritter Sport chocolate bar is 1932. But its creators opened their company for the production of sweets 20 years earlier. It was then that the Ritter family built a factory confectionery and chocolate in Stuttgart. The first sweets from the company in question were called Ritter.

Twenty years later, the daughter of the founders came up with the idea to forget about the standards in the production of chocolate and make the delicacy square and miniature at the same weight as the usual oblong bar. The resulting desserts easily fit into a purse or jacket pocket, but did not break at the slightest touch.

During the Second World War, the factory did not work, as it was impossible to find cocoa products for sale. The activity of the enterprise was resumed only in the 50th year. A couple of years later, the founder of the company died. His son Alfred, who completely took over the management of the factory, decided to remove Easter sweets and sweets from the assortment, and focus all his attention on square chocolate bars.

In the 70th year, the factory finally receives a national vocation. Just during this period, the manufacturer offered the sweet tooth to try the most delicate milk chocolate stuffed with yogurt. He quickly conquered gourmets around the world. Appeared on sale and white chocolate.

Further, the factory passed by inheritance, first to Alfred's wife, and then to his children. All this time the company successfully grew and developed. Over time, mini-variants of chocolates and sweets appeared in the manufacturer's assortment.

Today, its products are sold in more than 70 countries around the world.

Each bar of the discussed chocolate has a square shape and is divided into several miniature squares - from 4 to 25 (depending on size). The composition of the delicacy depends on its variety.

The obligatory ingredients of each bar are milk, sugar and cocoa beans. Interestingly, the company has now begun to grow the latter on its own plantation.

Various types of chocolate may also include nuts, raisins, fruits, berries, yogurt, waffles, cookies. Flavorings and flavoring additives are used in the production of sweets. The original series also includes: sweet paprika, cinnamon, saffron, basil, ginger, cloves and other aromatic spices.

Such chocolate, regardless of the additives used, always turns out to be very high in calories.

  • The minimum energy value was obtained from the winter version of "Orange-Marzipan" - 497 kcal per standard tile.
  • And the maximum turned out to be in the milk variant "C gentle cream Cappuccino "- 584 kcal.

Today, the manufacturer offers a sweet tooth an impressive range of its products. In total, more than 50 varieties of delicacies are on sale. New experimental ones appear periodically. For example, timed to coincide with the Christmas holidays. The most successful of them and liked by customers remain in the general assortment for a long period.

  • Popular among the sweet tooth is bitter chocolate from Ritter Sport. For example, with a delicate cream, with elite cocoa, with nuts or mint.
  • Fans of the company also like the milk version with waffles, vanilla cream and strawberries, with coffee and milk filling, nougat, raisins.
  • Stand out among the entire range of chocolates with Neapolitan waffles, coconut, marzipan, chocolate mousse, biscuits, corn flakes, wild berries, nut liqueur and many other delicious toppings.

It is difficult to say unequivocally how many types of Ritter Sport chocolate can be found on free sale in Russia. This number is constantly changing. From time to time new items hit the store shelves.

The most common types of sweets in Russian stores are:

  • classic milk bar (with alpine milk);
  • option with whole hazelnut (in dark and white version);
  • stuffed with strawberries in yogurt;
  • with marzipan;
  • with almonds (whole and crushed); from
  • about whipped cocoa cream;
  • with chocolate mousse;
  • with mint;
  • with cookies;
  • "coconut cake"

Advertising slogans

The first option was “Kvadraten. Practical. Good" in the 70s of the last century. It is used to this day.

Gradually, others were added to it: “Square. Magical. Good" or "Quality squared". These two options turned out to be less attractive to buyers.

When in 1974 the owner of the company decided to paint each individually tasteful tile in his own bright color, TV advertising went under the following motto: “Everything will be more colorful, more fun, more active, more modern. And chocolate is no exception.

The benefits and harms of chocolate Ritter Sport

Each Ritter Sport Hazelnut bar is rich in magnesium and iron. It also contains antioxidants and natural antidepressants. With regular use of chocolate in small portions, it improves mood, improves digestion.

Dessert options with nuts contain many additional vitamins. For example, E, C, K, PP. They favorably affect the functioning of the brain in general and memory in particular, strengthen blood vessels.

But we must not forget that the composition of the discussed chocolate contains a large amount of sugar and fat. Overuse sweets can lead to weight gain, obesity and even diabetes.

Chocolate is a favorite treat for many. There are thousands of flavors, each with its own benefits. I want to tell you about the world-famous German chocolate RITTER SPORT. During the post-Soviet period, as a child, I was lucky to visit Germany, where I got acquainted with the culture, cuisine, amazing bread and delicious chocolate. I tried different chocolates from this country, including Schogetten, Gold Nuss, but RITTER SPORT is still the best chocolate to this day.

Benefits of RITTER SPORT

This is a high-quality chocolate, in the production of which only natural ingredients are used. It is not only sold all over the world, it is unique in its wide assortment, bright packaging and many different flavors, among which everyone will find a delicacy to their taste.

Chocolate became famous all over the world due to its square shape. There is no other chocolate with a similar shape, and the bar has 16 (standard), 9 or 25 square pieces.

A history spanning over a century

Ritter Sport chocolate is produced by the German company Alfred Ritter GmbH & Co. KG. The history of its development has a whole century. I will try to summarize the main historical moments very briefly.

1912 Beginning of history. This year, the marriage of Clara Gettle, the owner of a sweet shop, and Alfred Eugen Ritter, the famous confectioner, took place. Not surprisingly, as a result of this event, the business also merged with the formation of the Alfred Ritter Cannstatt confectionery factory, where it was decided to produce various sweets and chocolate. The product was sold in Clara's store. Alfred loved to experiment with flavors, so he always came up with new variations.

1919 The family put chocolate on the market own production Alrika in three variations: Orange, Raspberry and Rum. It was a great move, because chocolate with fillings was not produced at that time. Naturally, this brought the company to a new level.

After some time, the Ritters increased capacity, expanded staff and moved the factory to Waldenbuch. They opened a new candy store. By the way, the production of sweets is manual. The couple did not stop there and continues to experiment and create new items.

1926 The factory doubled, production became industrial. Purchased the first truck.

1932 An idea came to Clara's head to create a chocolate that would be not only tasty, but also quietly located in the pocket of a youth jacket. They settled on a square shape, and gave the name Ritter's Sport Chocolade. Moreover, square sweets and Christmas products were produced.

The success was grandiose, but the factory had to be stopped for 6 years due to the Second World War. When the war ended, the Ritters faced a new problem - cocoa beans disappeared from the market. But this did not stop the confectioners and they began to produce chocolate without this component.

1952 Alfred Ritter passes away, and the business passes to Otto Ritter, his son.

1954 Expansion of the factory to hundreds of employees in the state and the production of chocolate products per day 4 tons.

60s Square chocolate conquers southern Germany. Otto decided to throw all his efforts into the production of this particular delicacy, so other products are gradually introduced from the assortment. For branded chocolate, they came up with a new chocolate-brown cellophane wrapper.

1970 The brand is recognized throughout Germany. In the same year, chocolate with yogurt filling was invented.

1974 Otto Ritter came up with the idea of ​​packaging each type of chocolate in its own color package. The same year was marked by the release of the first brand advertising, ending with a slogan. "Quadratisch. Praktisch. Gut" - "Square. Practical. Good".

1976 Otto came up with a new sleeved Knick-Pack, easy to open with just a slight break in the bar, another innovation that made Ritter Sport chocolate different from any other.

1978 Otto Ritter dies, and management is taken over by Marley Hoppe-Ritter and Theodor Ritter (third generation of the family).

1982 It is significant for the company, because it produces a mini-format of chocolate with different flavor variations.

1991 The company starts to care about the environment and introduces a recyclable polypropylene wrap.

1994 The company documents the quality of products by obtaining a standard from the International Organization for Standardization of Products and from the German Institute for Standardization.

2004 The brand conquers the world. It has become a favorite delicacy in more than 70 countries. In addition, a novelty is being produced - small square cubes of Schokowürfel chocolate in 6 variations.

2006 It was decided to produce a large format, so they released several flavors in 250 g tiles.

Variety "Golden Treasure" Ritter Sport, tile 250 g.

2008 Creation of the Ritter Sport Bio line in four variations, and cocoa beans from their own plantations are put into production.

2010 The company did not stop only at the production of chocolate and this year opened Bunte in Berlin, where everyone can take a trip to the sweet world of the company and not only enjoy the goodies, but also make their own chocolate on their own.

2012 centennial anniversary. In gratitude for the recognition, the company releases anniversary series of its products and draws prizes.

2013 The amusement park in Ravensburg opens a colorful chocolate house with chocolate museum, workshop and shop.

Quality above all

Ritter Sport is a brand, and its founders control quality and reputation. For many decades. The most important condition is the use of exclusively natural ingredients, the taboo on dyes or flavored additives.

Allowed fillers in chocolate:

  • various fruits,
  • berries;
  • nuts, both whole and crushed,
  • all kinds of cream fillings;
  • components useful for the body, such as purine, flavonoids, serotonin, cadmium, calcium, iron, sodium, copper, potassium, sodium

Of the ingredients in production starts:

  • cocoa beans;
  • milk;
  • sugar;
  • natural oils and fats.

Another important ingredient is spices and spices from all over the world that add piquancy to chocolate. And all because spices include aromatic components, which, mixed with chocolate, give it new taste and aroma.
Most often in production they add:

  • cardamom;
  • ginger;
  • cinnamon;
  • saffron;
  • cloves;
  • basil greens;
  • paprika;
  • vanilla.

The most popular delicacy with fruit fillings. This is explained by its pronounced aroma and taste. As a rule, dried fruits are used (using different drying technologies), thanks to which the delicacy can last much longer than with fresh ones. Raisins are put in a whole form, and strawberries are cut into small pieces or in the form of berry powder.

Assortment video review

The taste spectrum of Ritter Sport chocolate now includes 55 types of chocolate. Moreover, each type is wrapped in its own unique multi-colored packaging.

The calorie content of chocolate is about 450-500 kcal per 100 g of product, depending on. What fillers are in it. But the company takes care of all sweet lovers, so it produces 4 varieties of chocolate intended exclusively for diabetics with maltitol instead of sugar.

The most popular varieties are:

  • "Cappuccino and Espresso";
  • "Alpine milk";
  • with almonds;
  • with hazelnut;
  • with almonds and caramel;
  • strawberry yogurt;
  • "Cocoa cream";
  • with marzipan and cookies;
  • "Yogurt";
  • bitter chocolate with nuts;
  • coconut cake.
  • "Dark Praline";
  • "Ecuador Elite Cocoa";
  • with coconut;
  • coconut cake;
  • berries with raspberries and yogurt;
  • Neapolitan waffle;
  • "Nougat";
  • Mint or nut liqueur;
  • "Olympia";
  • with whole hazelnuts;
  • "Chocolate Duet";
  • "White Crispy";
  • white chocolate with nuts;
  • with crushed peanuts;
  • yogurt with lemon;
  • yogurt with strawberries;
  • yogurt combined with raspberries and cranberries;
  • caramel with almonds;
  • raisins with rum and nuts;
  • "Glace";
  • black chocolate with mint filling.

RITTER SPORT official website: www.ritter-sport.de/ru/

German chocolate "Ritter Sport" is a temptation even for the most fastidious gourmet. Unfortunately, German products are quite rare in our stores. As for chocolate, if there are Ritter Sport tiles in them, then no more than 5-7 varieties. The full spectrum, alas, cannot be observed. But I assure you, if you try this chocolate one day, you will return to the store for it more than once.

Chocolate Ritter Sport can be found by looking at packing form. No chocolate manufacturer in the world produces square bar of chocolate, which is also divided into 16 small squares.

Ritter Sport chocolate is produced by the well-known German company Alfred Ritter GmbH&Co.KG.

The history of Ritter Sport chocolate begins in 1912, from a significant event in the family of the famous confectioner Alfred Eugen Ritter, who in 1912 was married to the owner of a sweet shop, Clara Göttle. After the wedding and honeymoon, the young married couple decides to open confectionery factory , which plans to produce chocolate and sugar products. The factory was named "Alfred Ritter Cannstatt. The Ritters sold their products in a store that belonged to Clara. Alfred Ritter brewed chocolate and experimented a lot, coming up with new types and fillings. And in 1919 they launch their own brand of chocolate Alrika on the market..

Chocolate is produced in three types: raspberry, orange and rum. In those days, filled chocolate was new, so it was a real breakthrough for the company.

Thereafter the Ritter family was forced to increase production capacity and therefore moves the factory to the city of Waldenbuch. It already has over 40 employees and will soon be opening another candy store. The Ritters continue to come up with a variety of ideas for their products..

And in 1932 Clara offers to make a square chocolate bar, which would be easy would fit in a sports jacket pocket, while so popular among young people. Chocolate gets the name Ritter's Sport Chocolate. This was a turning point for the Ritters. They began to produce in the form of a square not only chocolate bars, but also sweets and other Christmas products. Production is growing, demand is going through the roof, but overnight everything stops for a long 6 years when the Second World War begins. After the end of the war, cocoa beans became not just a shortage, they could not be bought anywhere at all, and the Ritters began to produce chocolate without cocoa.

It was not until the early 1950s that cocoa beans reappeared in Germany. But in 1952, the founder of the company Alfred Ritter dies and Alfred's son Otto Ritter takes his place. He closes the production of other products and focuses all his efforts on the production of square chocolate. And in 1954, the Ritter factory already has more than 100 employees, and they produce 4 tons of chocolate per day.

Ritter Sport chocolate is packaged in a bright chocolate brown cellophane package with a catchy name written in italics. RITTER SPORT .

In 1970, Ritter launches the first chocolate with yogurt.

With the advent of color television in 1974, Otto Ritter comes up with a unique idea create your own color packaging for each type of chocolate so that the tiles can be easily and quickly distinguished. At the same time on TV first advertisement for Ritter Sport chocolate. This chocolate conquers all of Germany. Its share in the country is more than 10%, and the turnover exceeded DM 100 million.

But Otto Ritter did not stop there, and In 1976, the first Knick-Pack appears., thanks to which the Ritter Sport chocolate became completely different from other chocolates. This made it unique.

After the death of Otto Ritter the management of the company passes to the third generation of Ritters Story by: Theodor Ritter and Marley Hoppe-Ritter. Under their able leadership, the company continues to thrive and improve. In 1982, Ritter Sport mini chocolates appeared on the market with a variety of flavors and fillings.

Ritter Sport switches to new polypropylene packaging in 1991 suitable for secondary processing. And in order to once again confirm the quality of its products, in 1994 the company is certified and receives a standard both in the German Institute for Standardization and in the International Organization for Standardization of Products.

The company continues to experiment from various additives and new ones enter the market new varieties of chocolate Ritter Sport. In addition, the company released four types of chocolate for diabetics with high-quality sugar substitute - maltitol.

A variety of German quality is a godsend, a paradise for all sweet teeth. There are so many varieties of this delicacy that there is not enough time to try and enjoy all the tastes. A distinctive feature of this chocolate is that it taste qualities, texture and fragrance evoke happiness, joy, love.

Advantage Ritter Sport

Delicious and nutritious ritter sport chocolate is incredibly popular in Russia, Ukraine, and Europe. We can say that ritter sport has captivated the whole world with its amazing taste, top quality and variety of flavors.

It is important to note that all varieties of ritter sport are produced from high-quality raw materials that undergo detailed processing. The basis of delicious chocolate, and most importantly of high quality, is a balanced chocolate mass. That is why the manufacturer ritter sport pays special attention to quality, and the recipe is kept in strict secrecy. This is not surprising, since all varieties of this delicacy shock everyone who tries it.

All varieties of ritter sport consist of high quality ingredients: oils and fats, cocoa beans, chocolate mass, berries and fruits, flavors and emulsifiers, nuts, spices and sugar, as well as dairy ingredients. The products are carefully processed.

Ritter sport has a fruit series, as this variety has the greatest success among buyers. This is due to the fact that all fruit chocolates have an incredible refreshing and bright taste. To make the shelf life of the finished product longer, the manufacturer uses dried fruits. Raisins are put whole, but as for strawberries, they are used crushed or in the form of fruit and berry powder.

In addition, there are varieties in which spices are added, so it turns out spicy and refined taste goodies. Mainly used basil, ginger and cinnamon, paprika, cloves.

It is important! Ritter Sport has a fairly high energy value so don't overuse it.

In addition to the fact that the product contains visible components (fruits, nuts, raisins), each tile contains a huge number of secondary, but sometimes extremely important elements. Chocolate contains: flavonoids, purine and minerals, serotonin, cadmium, trace elements and ballast components.

Varieties and flavors

The well-known tastes are so diverse, saturated, that one can only be surprised and enjoy. If you have never tried this chocolate in your life, then you have lost a lot. Given the variety of delicacies, you should try the most delicious of them.

The best varieties, tastes of Ritter Sport:

  1. Cappuccino and Espresso;
  2. Alpine milk;
  3. Almond;
  4. Hazelnut;
  • Caramel with almonds.

  1. Strawberries in yogurt;
  2. cocoa cream;
  3. Cookies, marzipan;
  4. Yogurt;
  5. Bitter with nuts
  • Coconut cake.

  1. Dark praline;
  2. Elite cocoa of Ecuador;
  3. Coconut;
  4. Coconut cake;
  • Yogurt with raspberries, berries.

  1. Neapolitan waffle;
  2. Nougat;
  3. Nut liquor, as well as insanely delicious mint;
  4. Olympia;
  5. Whole hazelnut;
  6. Chocolate duet;
  7. White crispy;
  • White with nuts.

  1. crushed peanuts;
  2. Lemon with yogurt;
  3. Strawberries in yogurt;
  • Cranberries with raspberries and yogurt.

  1. Almonds and caramel;
  2. Walnut with raisins and rum;
  3. Glace;
  • Black chocolate with mint.

As you can see, Ritter Sport is high-quality, delicious German-made chocolate, which is represented by a huge number of flavors. Thanks to the use of spices, fruits, berries and nuts, fillers, the taste remains at the highest level.