Cooking method:

1. we start with the process of preparing products: cut crab sticks (meat), eggs and pineapples into small pieces, and grate the cheese;
2. now we turn to the shrimps and pour them out of the bag onto a preheated frying pan. After the ice on the seafood melts, drain the water formed in the pan and fill the shrimp with cold water. We are waiting for the water to boil and drain it again. We clean the already chilled shrimps;
3. mix all the ingredients in a salad bowl, season with mayonnaise (less high-calorie option - sour cream) and sprinkle with a small amount of black ground pepper (optional).

This seafood cold appetizer recipe is equally light and fresh (thanks to cucumbers), slightly piquant taste. Therefore, it has every chance of culinary success.

Required Ingredients:

• fresh cucumber - 1 piece
• shrimp (boiled) - 0.5 kg
• lemon - ½ piece
• fresh greens
• green onion
• chicken eggs (boiling) - 3 pcs
• crab sticks - 250 g
• garlic - 2 cloves
• salt pepper
• mayonnaise

Cooking method:

1. for a start, pour boiled shrimp with juice of half a lemon;
2. then chop the crab sticks, onion and garlic, grate the cheese and squeeze the garlic through a press;
3. put all the ingredients in a salad bowl, mix, salt and pepper and season with mayonnaise - and an interesting New Year's salad with shrimps and crab sticks ready.

This version of the salad combines several advantages at once: simplicity and speed of preparation, fresh pleasant taste and low in calories.

Required Ingredients:

• Beijing cabbage - 150 g
• ready-made salad shrimps - 200 g
• fresh cucumber of medium size - 1 piece
• crab sticks -200 g
• chicken eggs (boiled) - 3 pcs
• salt, pepper, mayonnaise (sour cream, natural yogurt)

Cooking method:

1. boil the shrimp for a couple of minutes, add a little salt to the water for them;
2. cut crab sticks, eggs, peeled cucumber into cubes, and finely chop the cabbage;
3. Mix all the ingredients in a salad bowl, add a little salt if desired and add pepper.

The presentation of the dish, regardless of which recipe you have chosen, is best done in beautiful portioned bowls or in a large salad bowl.

And with crab sticks - one of the most popular snacks for a festive feast. Whatever additional products are used, the dish will turn out to be delicious, light and delicate in taste. The peculiarity of salad preparation is that it does not need the addition of salt.

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Shrimp salad with crab sticks and squid

Cooked for this step by step recipe seafood salad can be seasoned with mayonnaise just before serving. Or put a separate bowl with sauce so that each of the guests who came can fill the dish individually according to his taste.

Ingredients

• shrimp - 900 g;
• squid - 900 g;
• crab sticks - 300 g;
• quail eggs - 10 pcs.;
• lettuce leaves - 4 pcs.;
• onion - 1 pc.;
• greenery - a twig;
• mayonnaise to taste.

How many calories?

Step-by-step instruction

1. The shrimp must be boiled in salted water. Cool, peel and cut into strips.
2. Boil squids, cool and peel.
3. Wash lettuce leaves, dry and tear with your hands.
4. Peel the onion, wash and cut into small squares.
5. Peel and cut the crab sticks into small cubes.
6. Boil the eggs, cool, peel and halve.
7. The prepared ingredients should be mixed in a salad bowl and decorated with finely chopped dill or caviar.

So that the shrimps give the dish a special aroma and taste, experienced chefs during the boiling process, it is recommended to add lavrushka, a little black pepper and salt to the water.

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Sea cocktail salad

This seafood and vegetable salad can provide a hearty breakfast for the household. He will also surprise spicy taste arriving guests at a festive feast.

Ingredients

• seafood - 450 g;
• tomato - 3 pcs.;
• cheese - 120 g;
• lettuce leaves - 4 pcs.;
• olives - 10 pcs.;
• garlic - 2 teeth.;
• mayonnaise, soy sauce- taste.

How many calories?

Step-by-step instruction

1. Frozen seafood mixture must be fried in a preheated pan with the addition of sunflower oil.
2. Grind the cheese using a fine grater.
3. Wash the tomatoes and cut into thin slices.
4. Grind olives in the form of rings.
5. Peel the garlic and pass through a press.
6. Put 3 lettuce leaves on a flat dish, tear one finely and season with mayonnaise dressing, previously obtained by mixing mayonnaise and soy sauce.
7. Next, lay out the tomato slices, chopped olives, grated cheese and prepared seafood cocktail.
8. Season the top with mayonnaise-soy dressing.

Video

Your own salad recipe " Seafood Cocktail"Presents the channel" Fast and Tasty ".

Shrimp salad with crab sticks and corn

A cooked shrimp appetizer will undoubtedly become a real decoration of any festive event, crab sticks and corn. For this, simple ingredients are used, so making a salad is simple and easy.

Ingredients

• crab sticks - 1 pack;
• shrimp - 250 g;
• eggs - 4 pcs.;
• canned corn - 1 b.;
• green onions - 1 pc.;
• mayonnaise to taste.

How many calories?

Step-by-step instruction

1. The shrimp should be covered with boiling water and left for a while. Then peel and chop.
2. Cut the onion into rings, pour it into a salad bowl and gently mash it with your hands so that it releases juice.
3. Boil eggs, peel and grate with a grater.
4. Grind the crab sticks into small cubes.
5. Open a can of corn and flush out the excess liquid.
6. All prepared ingredients should be poured into a salad bowl to the onion and mixed by adding mayonnaise.

Photo gallery

Shrimp salad with crab sticks and seaweed

Salad with shrimps, crab sticks and seaweed turns out to be unusual and satisfying. In addition, the salad is healthy due to the high content of iodine and protein.

Ingredients

• seaweed - 250 g;
• crab sticks - 100 g;
• shrimp - 180 g;
• corn - 120 g;
• cucumber - 1 pc.;
• green onions - 1 pc.;
• mayonnaise to taste.

How many calories?

Step-by-step instruction

1. Boil the shrimp in salted water for a few minutes.
2. Peel the crab and cut into small squares.
3. Wash and chop the onion and cucumber.
4. Combine kelp with corn in a prepared salad bowl. Then mix all the ingredients, add salt and season with mayonnaise.

Video

The video from the channel "Cooking at home with Margarita Bogatyreva" demonstrates the version of cooking.

Diet salad with crab sticks and shrimps

This snack is a good treat for people who are trying to lose weight. Diet salad is suitable for everyday use and for a festive table.

Ingredients

• crab sticks - 75 g;
• canned mussels - 75 g;
• shrimp - 75 g;
• gherkins - 65 g;
• canned squid - 65 g;
• yogurt - 25 g;
• balsamic vinegar - 2 gr;
• greenery - a twig.

How many calories?

Step-by-step instruction

1. A little balsamic vinegar and salt should be added to the yoghurt.
2. Chop mussels, shrimps, squids and gherkins.
3. Grate the crab.
4. Mix the resulting ingredients in a salad bowl and season with yogurt.

Crab sticks are grated faster if you keep them in the refrigerator for about 20 minutes.

Photo gallery

Salad with crab sticks, shrimps and vegetables

For cooking delicious salad it will take about 40 minutes, but it's worth it. The vegetable snack is nutritious and delicious.

Ingredients

• potatoes - 3 pcs.;
• tomatoes - 3 pcs.;
• shrimp - 650 g;
• crab sticks - 250 g;
• eggs - 4 pcs.;
• mayonnaise to taste.

How many calories?

Step-by-step instruction

1. Boil potatoes and eggs, chill, peel and cut into small cubes.
2. Wash the tomato and cut into small wedges.
3. Cut the crab sticks into large cubes.
4. Boil the shrimps and peel.
5. The prepared components must be placed in a salad bowl, mixed thoroughly and seasoned with mayonnaise.

Video

Channel "A. V. Rychkov ”offers his own version of the preparation of the appetizer.

Shrimp salad with crab sticks and avocado

Combining avocado with shrimp, as well as with crab sticks, you can get a win-win cooking masterpiece... Before serving the appetizer, you can decorate it with shrimp. One of them should be placed in the middle, and the rest should be placed on the sides.

Ingredients

• shrimp - 250 g;
• crab sticks - 200 g;
• avocado - 1 pc.;
• eggs - 4 pcs.;
• corn - 150 g;
• mayonnaise to taste.

How many calories?

Step-by-step instruction

1. Eggs need to be boiled, cooled, peeled and diced.
2. Boil the shrimps and peel. A few pieces should not be cut, but left intact to decorate the salad.
3. Peel the avocado, remove the pit and cut the flesh into cubes.
4. Open a can of corn and drain off excess liquid.
5. All prepared ingredients should be mixed and seasoned with mayonnaise to taste.

Photo gallery

Zvezda salad with shrimps and crab sticks

The appetizer prepared according to this recipe is a little reminiscent of the Ogonyok salad, which was popular in Soviet times. However, crab sticks and shrimps give it its characteristic unforgettable taste.

Ingredients

• crab sticks - 7 pcs.;
• processed cheese - 1 pack;
• shrimp - 200 g;
• eggs - 2 pcs.;
• garlic - 2 teeth.;
• mayonnaise to taste.

How many calories?

Step-by-step instruction

1. Eggs need to be boiled, cooled and peeled.
2. Grate the melted cheese using a fine grater.
3. Peel and chop the garlic.
4. Boil and peel the shrimp.
5. Cut the crab sticks into small cubes.
6. All prepared ingredients must be combined in a salad bowl, mixed and seasoned with mayonnaise.

Photo gallery

It is hard to find people who are indifferent to shrimp. It's one thing when the price of this seafood bites, but when a person voluntarily refuses dishes with such ingredients, it may seem crazy to everyone in the neighborhood. This salad is incredibly tender in taste and very easy to prepare.

Ingredients:

• king prawns - 0.5 kilograms;
• a bunch of fresh herbs;
• fresh cucumber - 1 piece;
• mayonnaise - 1 tube;
• garlic - 2 cloves;
• boiled eggs - 3 pieces;
• crab sticks - 200-300 grams;
• 0.5 lemon, salt.

Salad with king prawns and crab sticks. Step by step recipe

1. First, you should boil the shrimp in water (salt) and peel.
2. After placing the seafood in a small bowl, drizzle with lemon juice.
3. Then separately finely chop the crab sticks and pour into the container for the shrimp.
4. Boil the eggs and cut into medium cubes.
5. Cut fresh medium-sized cucumber into strips.
6. Chop the garlic finely or pass through the garlic.
7. Add prepared eggs, cucumber, garlic to the total mass.
8. Squeeze the mayonnaise into a bowl and add salt if desired.
9. Mix everything well and put a small portion on a beautiful dish.

It is advisable to leave the salad with shrimps and crab sticks for an hour in the refrigerator. Before serving, you can chop a bunch of greens and decorate your masterpiece. Bon Appetit!

and pineapple slices

It will take a little time to fully cook this dish, but on taste the salad will be just on top. When cooking, it is best to use canned pineapple.

Ingredients:

• 2 eggs;
• 300 grams of top quality crab sticks;
• 400 grams of shrimp;
• 150 grams of hard cheese;
• 150 grams of sour cream;
• salt to taste;
• 1 cup canned pineapple
• lettuce leaves.

Shrimp salad with pineapple pieces. Step by step recipe

1. Boil shrimps and eggs.
2. We rub the cheese and the same eggs by hand through a coarse grater.
3. Drain the pineapple jar. If they go in rings, then cut into small cubes.
4. Then we cut the crab sticks into squares (not too small).
5. Combine all the ingredients in a small container or bowl and fill with sour cream (take 20%).
6. Add salt if necessary.
7. We wash the lettuce leaves and on a small beautiful dish, and put the salad itself in the center.

Shrimp, crab sticks and pineapple salad is perfect for receiving important guests. It has a very delicate taste and will leave only the most pleasant impressions of your reception with friends. Good luck!

It can be said without any exaggeration that this salad is truly unsurpassed. Cooking this dish does not take much time, so in a short and short time you can create a masterpiece with your own hands.

Ingredients:

• squid - 300 grams;
• red caviar - 100 grams;
• crab sticks - 200 grams;
• shrimp - 300 grams;
• mayonnaise - about 1 tube;
• salt to taste;
• boiled eggs - 5 pieces;
• any greens (small bunch);
• ground pepper if desired.

... Step by step recipe

1. Place the squid in a large bowl in cold water and leave for 10 minutes. Then clean and rinse thoroughly. After that, put it in boiling water for just 3-5 minutes - no more. Remove and cool.
2. The shrimp will need to be thawed, rinsed thoroughly and immersed in boiling water for 5 minutes. Take out and cool, clean.
3. Boiled eggs (hard boiled) crumble.
4. Peel the crab sticks from the film and cut into medium-sized cubes.
5. Prepare a small bowl and add squid, eggs, mayonnaise, salt and pepper. Stir and leave for 5 minutes.
6. Next, you need shrimp for salad, red caviar, crab sticks. Pour into a bowl for the squid.
7. The greens should be chopped well and added to the total mass, stir well.
8. Take a dish, put a salad on your view (in beauty) and put it in the refrigerator to cool and soak.

In this way, you can prepare a truly royal dish. There is no such person who will remain indifferent to such a dish, so the hostess does not risk anything. Bon appetit and success in your culinary art!

Feed your guests delicious dish- is not the only task of a woman. First of all, she wants to surprise them with the beauty of this salad, her design skills. Therefore, it is advisable to arrange and present the dish correctly.

Ingredients:

• cucumber - 1 piece (long form);
• egg - 3-4 pieces (medium size);
• shrimp - 200 grams (preferably tiger);
• olive oil - 50 grams;
• crab sticks - 200 grams;
• fresh pepper - 1 large (preferably green);
• mustard seeds - optional 1 tablespoon;
• lemon - 0.5 pieces (juice);
• green onions - a small bunch.

Shrimp, pepper and cucumber salad. Step by step recipe

1. First, you should completely defrost the shrimp, then boil them in water (salt), then cool and peel. It is best to use tiger prawns for this dish.
2. Next, boil the eggs, cool and grate on a medium or coarse grater.
3. Wash the fresh cucumber, cut the tails and grate in length to make long strips. Subsequently, such a cucumber will look harmonious against the general background.
4. Peel and cut the crab sticks into small cubes.
5. Wash fresh pepper, peel and cut into slices.
6. Take a medium-deep dish and add pepper, mustard seeds, and chopped green onions.
7. Then add shrimp, crab sticks, cucumber, egg to the salad.
8. Add olive oil and stir well.

Such a salad should be spread on a beautiful saucer in small quantities. You can decorate with a sprig of some greenery or put lettuce leaves under the bottom. To make the dish seem richer, you can put red caviar around the plate. "I love to cook" wishes you n enjoy your meal! And be sure to try

Shrimps are now a frequent guest on holiday tables... It is not often that you just cook them for a family dinner, more often for memorable dates. This product is very useful, you just need to choose the right shrimp: no excess ice(frozen many times), and preferably chilled.

And this product is also combined with almost all products: cucumbers, tomatoes, cheese, eggs, squid, etc. For example, shrimp is a protein, it is very complementary to squid and cheese. Get a healthy salad. Tuck them in and mayonnaise sauce and butter with spices.

Simple and delicious shrimp salad with cheese and egg

There was a period when I just incredibly wanted a protein salad with shrimps and tomatoes. I was just ready to eat it in buckets, probably something was missing.
The salad recipe has its own flavor due to the mixing of mayonnaise and lemon. The sourness will dilute the rather bland taste of shrimp and eggs.

Ingredients:

• 100 g boiled shrimp
• 2 eggs
• 50 gr cheese
• Mayonnaise
• A little lemon juice

We cut all products.

Rub the cheese.
Mix lemon juice with mayonnaise and pour salad with this mixture.

Sometimes shrimps are not cut, but simply put into the salad with a finishing layer, as a decoration. They are eaten first.

But we love it when there are a lot of them and therefore we grind it into pieces.

The most delicious shrimp and avocado salad

Avocado is also a pretty healthy product that complements everything wonderfully vegetable dishes... And in combination with shrimps, it adds nutritional value and exoticism to the salad.

Ingredients:

• 1 avocado
• 1 tbsp lemon juice
• 150 gr tomato
• 1 bunch of dill
• 200 gr peeled shrimp
• Mayonnaise

Peel the avocado and remove the pit. Cut into pieces.

Pour with lemon juice.

We need to prepare the tomato and shrimp slices.

We mix everything in one container with mayonnaise.

Place on lettuce leaves.

Simple salad with shrimps and tomatoes

Tomatoes give juice in a salad, and therefore it turns out not dry, but soaked. The smell immediately reminds of summer, and its appearance is very attractive.
If you have large cloves of garlic, take 1 clove.

Ingredients:

• 250 gr shrimp
• 100 gr cheese
• 2 cloves of garlic
• Salt pepper
• 2 tomatoes
• 2 boiled eggs

Pour the shrimps into the boiled salted water.

While the shrimps are cooling, we cut tomatoes, dill, eggs.

Put the peeled shrimps in a common bowl.

Top is grated cheese and garlic juice.

Salt and pepper and season with sauce or mayonnaise.

Delicious Shrimp and Pineapple Salad Recipe

I wrote about salads with pineapple not so long ago, but there are so many variations of it that you cannot list all of them. Therefore, here is a delicious salad recipe, which has a pronounced sweetish taste.

It is better to choose pineapples already in pieces, but even I cut them into several pieces so that they are smaller.

The corn should be good, sweet and of the same size.

Ingredients:

• 0.5 kg shrimp
• 1 can canned pineapple
• 150 gr of hard cheese
• 3 boiled eggs
• Greenery
• Mayonnaise

Mix boiled shrimp and pre-chopped eggs.

Add pineapple pieces to them, drain the juice in advance.

Rub the cheese on top, lay out the chopped greens.

We mix everything with mayonnaise.

If this is a festive version of the salad, then first mix everything, and rub the cheese and a bunch of greens on top.

Shrimp salad with crab sticks

Crab sticks are a very popular product. More recipes for crab stick salads here.

This salad pays special attention to fresh cucumber... It adds freshness and airiness to the salad.

Crab sticks can be replaced with meat, there is no difference.

Ingredients:

• 2 packs of crab sticks - 500 gr
• 5 eggs
• 1 can of corn
• 1 fresh cucumber
• 100 grams of boiled shrimp
• Mayonnaise

Grind eggs, shrimps and crab sticks.

We spread corn without liquid from the jar to them.

Festive salad recipe with shrimp and squid and red caviar

Red caviar is a delicacy that the hostess often buys only at New Year, He will take one jar at the sale. Someone makes butter sandwiches with her, and someone puts them in salads. It is quite salty, so it gives an unusual flavor to the salad without salt.

Squids also need to be taken the right ones (minimum ice in a bag, medium shape and with a minimum of damage).

Ingredients:

• 500 gr boiled squid
• 400 gr crab sticks
• Boiled whites from 6 eggs
• 250 gr cheese
• 140 gr red caviar
• 150 gr shrimp
• Mayonnaise

Cut surimi sticks along small strips.

We also cut the squirrels along strips.

Chop the shrimp meat.

The turn of adding a jar of red caviar and mayonnaise sauce.

Salt this salad, otherwise its zest and interesting taste will be lost!

Delicious shrimp and squid salad recipe

Squid mass with shrimps is immediately associated with seafood. Even if added to them seaweed, the taste of the salad will remain advantageous.

I want to introduce you to a very delicious recipe, which is easy to prepare and instantly eaten.

Ingredients:

• 600 gr squid
• 500 gr frozen shrimp
• 5 boiled eggs
• Mayonnaise

Cook or pour boiling water over the shrimp, peel and chop.

Squid carcasses need to be well peeled and boiled for 1 minute.

Finely chop the eggs.

Combine all the pieces in a container, salt and stir with mayonnaise.

By adding interesting ingredients to the recipe, get a variety of salad variations. It is possible to dilute with olives, red caviar or cucumber.

We often buy squid to replenish protein and fatty acids. In the store at a discount, their kilogram can be purchased for less than a hundred rubles. And the usefulness from them is much greater than from pork. And who will refuse to eat protein, so a low-calorie salad can be prepared for an evening meal, and protein, as you know, is not deposited on the sides.

Choose a recipe to your liking.

The main thing is to remove the seafood from the boiling water in time, otherwise in the process of digestion, you will get rubber meat instead of tender flesh.

In the 70s, Japanese manufacturers of protein minced fish surimi learned to make imitation of it. crab meat or crab sticks. The protein mass did not contain even a gram of natural sea crustacean meat, but was formed in such a way that it vaguely resembled meat from the tubular chitinous shells of the walking legs of a crab. At the end of the last century, crab sticks replaced a natural product in the most different dishes, including salads.

For the salad you will need:

• frozen gutted squid - 750 - 800 g;
• crab sticks - 100 g;
• 1 can of corn;
• boiled egg - 2 pcs.;
• ground pepper;
• salt;
• water - 0.5 - 0.6 l;
• mayonnaise - 150 g.

Recipe:

• Naturally thawed shellfish carcasses are poured over with boiling water. They are washed from the curdled remnants of the skin and, if necessary, freed from the remnants of the viscera.
• Prepared carcasses are laid out in a wide stewpan in one row. Boil water in a kettle and pour 0.5 liters of boiling water into the squid, add 5-6 g of salt. Heat everything until it boils and boil the carcasses in a minimum amount of water for about two minutes. The carcasses are immediately removed and cooled.
• Boiled squid is cut across the mantle into thin strips.
• The egg, which is pre-cooked and cooled, is cut into very narrow slices.
• Crab sticks are cut into thin slices.
• The corn is freed from liquid.
• Combine all the ingredients, add pepper to taste and season the salad with mayonnaise. Everything is stirred and served ready meal on the table.

Related videos:

Crab salad with shrimps, crab sticks, corn, eggs, cucumber

Natural crab meat goes very well with fresh cucumbers, so the taste of sticks will go well with these vegetables.

For the salad you need:

• mayonnaise - 150 - 180 g.
• peeled boiled shrimp - 300 g;
• crab sticks - 200 g;
• boiled egg - 2 pcs.;
• fresh green cucumbers - 200 g;
• 1 can of corn.

Cooking steps:

• Crab sticks are cut obliquely into 4-5 ml pieces.
• Cucumbers are first washed, cut into long plates and chopped into narrow sticks.
• If the shrimp is frozen, let it thaw.
• Liquid is poured from the corn kernels.
• The eggs are cut into pieces.
• All products prepared for the salad are combined together, mayonnaise is added and the ingredients are mixed well. Salad ready.

Related videos:

Salad with shrimps, squid, crab sticks, corn

The most delicious shrimp Are live and cooked just before eating. Crustaceans are boiled in salted water with the addition of dill and lavrushka. Then they are cooled, cleaned and used in a salad. However, such crustaceans are quite expensive, getting rid of the shell requires skill, so for a salad it is more convenient and profitable to take ready-made boiled shrimp salad meat, already peeled from chitin.

For the salad you will need:

• shrimp meat for salad - 200 g;
• boiled squid - 200 g;
• crab sticks - 100 g;
• 1 can of corn;
• 1 onion;
• mayonnaise - 120 g.

Recipe:

• Salad shrimp is thawed and taken apart into pieces.
• Open canned corn and the liquid is drained from the jar.
• Chop the onion finely. It is advisable to take a not very spicy salad variety.
• The sticks are cut into thin slices.
• Boiled squid is cut into rings or strips. It is not difficult to cook these mollusks, first they are scalded with boiling water, washed and dipped in salted boiling water, boiled for no longer than three minutes.

Combine all prepared ingredients and season the salad with mayonnaise. Mix well. Salad ready. All that remains is to put it in a salad bowl and serve.