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Good salads for the new year. New Year's salad in the form of a cockerel. New Year's salad man's dream. Step by step recipe
My friends, every year we celebrate this worldwide merry family holiday - New Year. And every year we are tormented by the question:? Someone is looking at Feng Shui, someone is preparing a New Year's menu according to the Eastern calendar.
This time the Cockerel will come to us, but not a simple one, but a fiery one. This bird is a vegetarian by nature, but more than one celebration is not complete without meat dishes. Meat can be added to it with vegetables and fruits.
In addition to choosing gifts and presents for her family and friends, the hostess will have to “break her head” - What to wear for the New Year 2017, What should be on the table, What interesting and tasty recipes to pick up.
Every family has its own traditional dishes for every holiday, especially for the New Year. But light snacks and festive salads will always remain unchanged on the New Year's table. No one can imagine the January holidays without the salad "Olivier" and "Herring under a fur coat." What salad recipes can you add to the menu?
What to cook for the New Year 2017 - Salads: recipes with photos
Nowadays, many tend to find ideas by horoscope. Even those who do not really believe in them, still look into them and borrow good advice... And on the threshold from 2016 to 2017, the year of the Rooster is in a hurry to us. And so let's prepare the Cockerel salad.
Cockerel salad for the New Year 2017 - 5 interesting and simple recipes
Cocktail salad
You will need the main ingredients:
- chicken fillet (200 grams),
- 100 grams of pickled mushrooms,
- fresh cucumber and carrots,
- a couple of chicken eggs,
- greens, sour cream and salt to taste.
The whole cooking process takes no more than 1 hour:
- cut the boiled and cooled chicken fillet into small cubes;
- then finely chop the pickled mushrooms and cucumber;
- boil the eggs and cut into equal 4 slices (the yolk will be needed to sprinkle on top of the salad - as if creating a background);
- boil the carrots and divide in half (chop one part, leave the other to decorate the cockerel);
- mix chicken, mushrooms, cucumber, carrots, sour cream in a separate bowl and salt to taste;
- put it on a plate with a slide as in the photo, create the head of a cockerel and small chickens;
- cut the beak, scallop and beard from the second half of the carrot (according to your imagination);
- pour on top with grated yolk and decorate with herbs (you can make the eyes yourself from olives or, if available, from black caviar).
The second recipe for a New Year's rooster
(this time the New Year's salad will be flaky):- boil a whole chicken in water with onions and peppers (you can also add spices for a wonderful meat aroma);
- need to chop 1 fresh tomato and canned pineapple (5 rings are enough) in small pieces;
- take a large shallow plate and lay out the chicken meat in the first layer, and generously grease with mayonnaise (do not forget that the shape of the salad resembles the shape of our New Year's bird - the Rooster);
- salt the second layer of chopped tomatoes and pineapples and also a thin layer of mayonnaise;
- the next third layer and the final one will be canned corn(half a jar is enough) and again mayonnaise;
- there is only one little left to do - to decorate our prepared salad with herbs, from bell peppers and cucumbers, you can cut the wings and tail for the cockerel.
Rooster salad with fried chicken and mushrooms
- take chicken and fry it until golden brown;
- then wash the mushrooms and fry them with onions just like chicken;
- cook peeled walnuts, canned peas;
- salt, grease with mayonnaise and mix all the ingredients;
- put on a rooster-shaped plate; decorate with herbs and vegetables.
Chicken puff salad with fish
You will need- 4 eggs,
- 1 can of sardines (saury is also possible),
- hard cheese (150 grams),
- carrots - 1 piece
- and a bow - 1 medium head.
And now the cooking process:
- the first layer (the shape is arbitrary, although now in the coming year of the rooster - the chicken will do better) lay out the boiled white, separated from the yolk and grated on a medium grater chicken eggs(you can grease it with mayonnaise or sour cream), salt;
- grate the cheese and lay out in a second layer;
- open a can of fish and mash a sardine with a fork and put on top of the cheese - the third layer;
- sprinkle finely chopped onion with the fourth layer;
- then a layer of grated carrots;
- the final layer - the sixth, will be the egg yolk crumbled throughout the mass;
- at the end of the preparation of the salad, before serving on the New Year's table, decorate with herbs, make eyes from squirrel and olives, a beard from small tomatoes, a tuft of carrots or bell peppers.
New Year's Cocktail salad with crab sticks
To prepare such a delicious New Year's salad, you need- chicken eggs (3 pieces are enough),
- a small package of crab sticks,
- half a can of corn,
- one onion,
- tomatoes (preferably small ones),
- French fries (only 8-10 pieces),
- olives, mayonnaise and salt to taste.
How to cook:
- After boiling the eggs, separate the white from the yolk and chop them finely;
- we drain the liquid from the can of canned corn;
- finely chop the onion and crab sticks;
- mix all the ingredients with mayonnaise, except for protein;
- take a plate and spread the shape of a rooster from the resulting mass;
- sprinkle with chopped protein on top - our bird gets plumage;
- cut the olives into strips and lay out the wings, tail and eyes from it;
- we form the beak and legs from french fries;
- from tomato - scallop and beard;
- serve to the table, decorating with herbs;
- and our salad is ready - isn't it a simple recipe?
What salads to cook for the New Year 2017 yet - a new selection of the 7 most delicious
To surprise guests, relatives and friends with the taste and sophistication of the table for the New Year, we have selected for you the most delicious and simple recipes salads.
Orange Slice Salad
What to cook for the New Year 2017 - Orange Slice Salad For the salad you need
- chicken fillet (300-400 grams),
- hard cheese (150 grams),
- pickled mushrooms (200 grams),
- eggs (4-5 pieces),
- two carrots, two onions,
- vegetable oil, garlic (2-3 heads),
- mayonnaise or sour cream.
Cooking salad:
- boil meat and carrots and cut into small strips;
- boil the eggs and separate the yolks from the whites and grate;
- fry finely chopped onions and mix with one third of carrots;
- grate cheese finely;
- finely chop the mushrooms;
- then on a flat plate we spread layer by layer in the shape of an orange slice (each layer is poured abundantly with mayonnaise or sour cream, or both are possible together);
- the first layer is mixed onions and carrots; the second is meat;
- the third is mushrooms, the next layer is egg whites;
- on top of all layers, spread mayonnaise where the slices should be located and sprinkle with grated carrots.
New Year's salad "Jealous" with croutons and chicken
You will need:- chicken meat (200 g),
- Chinese cabbage,
- bell pepper,
- canned corn,
- mozzarella cheese, white croutons,
- sesame seeds, tangerine and mayonnaise to taste.
How to make a salad:
- cook meat and cut into cubes;
- finely chop pepper and cabbage;
- add corn, cheese and crackers, pour the juice of three slices of tangerine;
- sprinkle with sesame seeds;
- mix everything and add mayonnaise.
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Well, what about celebrating the New Year without a traditional dish - "Olevye" - in every family this salad takes the main place on the festive table. But we decided to cook it in the shape of the owner of the next year - the Rooster.
You will need, as always:- boiled sausage (200 grams),
- potatoes, carrots, eggs,
- canned green peas, cucumbers (mono fresh or pickled),
- mayonnaise and salt to taste,
- for decoration - greens (parsley and dill), bell peppers (red and green).
How to make a rooster salad "Olivier":
- boil potatoes and carrots in their uniforms;
- cool, clean and cut into cubes, put in a separate bowl;
- add cucumbers and sausage cut into the same cubes;
- boil the eggs and separate the yolks from the whites, chop the whites;
- add peas, salt and mix all the ingredients obtained with mayonnaise;
- put a salad in the shape of a cockerel on a suitable dish and crumble eggs with yolk on top;
- it remains only to decorate the significant parts of the bird's body with chopped thin strips of pepper;
- that's all - salad "Olivier" in the form of a symbol of the new year of the Rooster is ready.
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Everyone, obviously, knows about the salad "Herring under a fur coat", and this time we will prepare an original dish - under a fur coat we will have another fish - salted mackerel and also in the form of a roll.
The main ingredients, as well as with herring:- beets (3 medium tubers),
- potatoes (5 small),
- carrots (2 things),
- eggs (2 pieces),
- onion, lightly salted mackerel (1 medium fish),
- mayonnaise, salt and parsley for garnish.
We are preparing a roll "Fur coat with mackerel" (by the way, you can take any other fish instead of mackerel):
- all vegetables, except for onions, are cooked in their uniforms, cooled, cleaned and put in the refrigerator for 2-3 hours;
- also boil eggs and rub on a fine grater;
- we cut the fish and separate the fillet from the bones;
- like eggs - grate beets, carrots, potatoes on a grater;
- finely chop the onion and mackerel fillets and mix;
- lay out on cling film in layers - the first layer of beets, then carrots (a little narrower than beets), smear with mayonnaise, potatoes and again mayonnaise, eggs and mayonnaise, spread fish and onions in the middle and roll into a roll;
- wrap the roll with foil and hide in the refrigerator for 2-3 hours;
- then remove the film and cut off the edges of the roll; decorate at our discretion.
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- boil 200-300 grams of chicken fillet in salted water, cool and cut into arbitrary pieces;
- potatoes boiled in their uniforms (4 pieces), peel and rub on a medium grater;
- boiled eggs (4 pieces) grind on a coarse grater;
- cut champignon mushrooms into slices (800-900 grams, you can use other mushrooms) and fry them in a pan until the liquid evaporates, add vegetable oil and onion (1 onion), cut into half rings - fry until tender (do not forget to salt and pepper to taste) ;
- take 1 cucumber and cut it into slices in half;
- put potatoes on a flat plate and make a mayonnaise mesh - the first layer;
- the second layer is a half of a sliced cucumber;
- the third layer is chicken meat and again a mesh of mayonnaise;
- next layer - fried mushrooms with onions, mayonnaise mesh;
- lay out the remaining cucumbers and a net of mayonnaise;
- before the final layer - eggs and mayonnaise;
- the very last - we decorate with pineapple slices and pomegranate seeds (you can add greens for a change);
- and voila, the salad for the New Year from chicken, mushrooms and pineapple is ready.
Herringbone salad
Well, what about without the attribute of a universal holiday - the New Year tree? What to cook for the New Year 2017 is, of course, a Christmas tree salad. This salad will be mixed, and you can also make it flaky - decide for yourself.
What you need:- chicken fillet (200 grams),
- chicken egg - 3 pieces,
- champignon mushrooms - 400 grams,
- onions - 300 grams,
- canned corn - half a can,
- mayonnaise - 1 can 230 grams,
- hard cheese - 100 grams is enough
- salt and ground pepper to taste
- parsley and dill for decoration, a handful of pomegranate seeds.
Well, now, how to prepare the Herringbone salad for the New Year:
- cook everything that is cooked - chicken fillet, eggs;
- fry mushrooms with onions, pepper and salt them;
- chop meat, eggs, cheese and mix with mushrooms;
- put on a herringbone plate;
- finely chop the dill and sprinkle on top of the Christmas tree, decorate with corn and pomegranate (it looks like Christmas balls on a Christmas tree);
- cut out bell pepper star and hoist it on top - the herringbone salad is ready.
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If you still have not decided what to cook for the New Year 2017 from salads, then the Pomegranate Bracelet salad is your decision. It's simple, tasty, and easy to prepare.
Cooking process:- boil chicken fillets, eggs, carrots and potatoes, let cool and peel;
- Grate potatoes and carrots on a coarse grater;
- cut or fiber the chicken;
- finely chop one onion;
- fry peeled walnuts (200 grams) and chop;
- also grind boiled eggs and cook pomegranate seeds;
- take a plate and put a glass in the center (it is better with even walls, so that you can easily pull it out later);
- now we lay out the cooked products layer by layer - chicken, onions, potatoes, carrots, nuts, eggs (grease each layer with mayonnaise);
- sprinkle the salad with pomegranate seeds on top;
- put in the refrigerator for soaking for 2-3 hours and you're done.
What interesting snacks for the New Year 2017 can you cook for the festive table?
No holiday is complete without original snacks, especially as great as the New Year. New Year's snacks on the festive table not only decorate, but also whet the appetite before the main dishes.
What to cook from New Year's snacks for this year of the Rooster 2017? You can limit yourself only to cold snacks, and serve hot as the main one. And you can put both cold and hot snacks on the table throughout the holiday.
We have selected for you the simplest, most interesting and original snacks - so to speak, new snacks for 2017.
What to cook for the New Year: Recipes for the 5 most delicious New Year's snacks
All snacks can be prepared based on your imagination, not only for the New Year, but also for any other holiday or birthday.
Peacock Tail appetizer
This one is simple but original recipe cold appetizers surprised us with a beautiful, healthy and tasty set of products. For spicy lovers.
What ingredients do you need:- eggplants, cucumbers and tomatoes (2 pieces each),
- olives, cheese, mayonnaise, garlic and salt.
How to make a peacock snack snack:
- so that the eggplants do not taste too bitter, they should be cut, salt a lot and soak in water for half an hour, and then rinse thoroughly;
- fry the eggplants on both sides and put on a paper towel - remove excess oil;
- cut cucumbers and tomatoes into slices, and also cut tomatoes into half slices;
- add chopped garlic to the grated cheese and mix with mayonnaise;
- put eggplants on a flat plate in the form of a peacock's tail, on top layer by layer - tomato, cheese with garlic, cucumber; on top of an olive cucumber, cut in half; semi-circles of tomatoes complement the overall picture.
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This appetizer will add spice and originality to your table. At first glance, this appetizer can be confused with real tangerines.- Boil and clean carrots and eggs (2 pieces each);
- grate on a medium grater processed cheese(2 pieces), add grated boiled eggs to it;
- chop the garlic and add to the resulting mass;
- then finely chop one bunch of dill and mix everything with mayonnaise;
- we form balls from this mixture; finely grate the carrots and cover our cheese balls;
- decorate on a plate to your liking.
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Prepare with fried mushrooms and cheese.- First of all, you need to lightly fry the onions (4-5 onions);
- add chopped mushrooms to it (champignons 500 grams), salt, pepper and fry over high heat until mushrooms are ready;
- then pass the resulting mass through a meat grinder - grind;
- put the first sheet of pita bread cut into 4 parts on the foil (you need 2 pita bread, that is, you should get 8 sheets);
- and then a layer of mushroom mass, and on top another sheet of pita bread;
- and so on layer by layer - a layer cake is obtained;
- grease the top and sides with sour cream;
- grate cheese and coat an appetizer on the cake;
- preheat the oven to 180 degrees and put it on for a short time - so that only the cheese melts;
- take out and cut into small portions;
- decorate with greens as you wish.
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- We take beets and rub on a fine grater.
- Then we spread it on cheesecloth and press to make beetroot juice.
- Boil potatoes in their skins, cool, peel and grate on a fine grater.
- Cut the onion and herring fillets into small cubes.
- Make small pancakes from potatoes and put herring and onions in the center.
- We fold the edges of the potato pancake and sculpt the berry.
- Dip in beet juice for a short time and place on a plate.
- Garnish with sesame seeds and parsley.
- Such a delicious New Year's snack will decorate your festive table and guests will sweep it away "for one and two".
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A savory ham roll-up appetizer will add to your New Year's assortment of dishes.- Cut the ham into thin slices.
- Boil eggs and chop. Grate the cheese.
- To make the mass become shaped, add cottage cheese and cover with plain yogurt.
- Add the crushed clove of garlic and finely chopped herbs (dill, parsley, onion feathers).
- Stir everything slightly with salt and spread on a piece of ham.
- We fold it into a roll and fasten it so that it does not fall apart with a toothpick.
- Put on a dish and decorate with herbs as desired.
What to cook for the New Year 2017 - you know the recipes for New Year's salads and snacks. In any case, show your imagination - create an original festive New Year's table. Add zest, and words of praise will pour in from all sides.
Happy New Year of the Rooster 2017!
New Year's bustle is the lot of every woman, and this especially applies to mothers. Agree that you really want to pamper your beloved husband and children with something unusual and tasty! And if our men are ready to gobble up all the dishes of the New Year's table, then such a trick will not work with children.
In order not to once again persuade your beloved child to eat "a couple more spoons" and not to observe the sad picking of appliances in salads, you need to think over a children's New Year's menu, and we will gladly throw in a couple of great ideas. In this article you will find answers to the questions of how and what to cook for a child for the New Year, as well as a hypoallergenic, but no less appetizing, table for sensitive babies.
Regardless of the age of the child and the products used, the dishes should be tasty, healthy, beautiful and interesting for the child.
New Year's menu for babies up to a year
Here, it is unlikely that the fantasy will roam at all, because until their birthday, babies eat mainly mother's milk or a mixture, and try "adult" products only as an introduction to food, and to pamper their taste buds. It makes no sense to cook separately for such a crumb, it is unlikely that he will appreciate your efforts at its true worth.
But for the interest and accustoming the toddler to a festive meal, you can make a small one especially for him and, of course, healthy dish... As a rule, small desserts are made for such babies, which they will surely like.
New Year's cake from baby food
You will need:
Children's curd, 1 pack. (it is possible with additives);
Children's fruit puree, 1 small jar;
Baby biscuits, 1 pack (Bondi, Khaints);
Milk;
Optionally, finely chopped fruits or berries (banana, cherry, strawberry).
We mix the packaging of curd and a jar with fruit puree before the formation of gruel. We spread a layer of cookies (pre-soak in warmed milk). Enough 6 cookies per layer. On top with a small spoon or a silicone brush, apply a layer of curd-puree gruel. Next, another layer of cookies. You can make 3 layers of cookies and 3 layers of cottage cheese, the last should be cottage cheese. For beauty, the remaining mixture can be beautifully poured over the edges to create smudges. Or you can make a "fence" from cookies, placed vertically. Put pieces of berries or fruits in the middle on the "cream", if desired.
Fruit jelly
You will need:
Compote or juice, 2 glasses;
Gelatin, 25 g;
Fruit or berries (optional);
Sugar, 1 tsp;
Molds.
Dilute the gelatin with juice and leave for one hour to swell the gelatin. Add sugar to the mixture and heat over low heat, stirring until completely dissolved. Pour the liquid into molds and put it in a cold place. The jelly is ready! You can decorate with small pieces of fruit, or you can add them directly to the jelly when poured into molds. In order for the jelly to be multi-colored, it is necessary to make a jelly liquid from different juices according to the above principle and fill it in layers.
Festive table for children from 1 to 3 years old
At this age, children comprehend new capabilities of their bodies, and they have more than enough energy, not a minute of rest, constantly in motion and games. Poor moms and dads cannot sit quietly and quietly at the festive table, so you should try hard to interest the little fidget.
But the trouble is, the baby is unlikely to sit for at least half an hour at the table, but even in this case there is a way out! Surely, among the children's furniture, the toddler has his own table and chair, so why not “cover the meadow” there? A mischievous person can himself (independent and big!) In between games decide what to eat from the assortment of such beautiful dishes. We offer children's recipes for the New Year, corresponding to this age category.
Fruit mousse
You will need:
Cutting fruits and berries;
Yogurt (you can homemade, no additives);
Sugar, 2 tsp
Put the pieces of fruit in a nice bowl and fill it with yogurt. If the yogurt is unsweetened, then add sugar beforehand and mix.
Vinaigrette for the little ones
You will need:
Coarse grater;
Potatoes (1 pc);
Carrots (1 pc);
Beets (1 pc);
? Fresh cucumber (1 pc);
? Green onions (a pair of feathers);
Egg (1 pc);
? Vegetable oil (sunflower, olive, corn).
Boil small potatoes, carrots, beets and eggs and grate or finely dice. Chop a fresh cucumber and a couple of green onion feathers. Mix everything and fill with a little oil.
Stuffed tomatoes
What you need:
Large ripe tomatoes (2-4 pcs);
? Rice (quarter cup);
? Chicken breast (1 pc);
? Greens (several branches);
? Cheese (for decoration);
? Butter (1 tsp);
Salt (to taste);
Sour cream.
Cut off the stalk of the tomatoes and take out the pulp with a teaspoon. Boil rice and chicken in salted water. Put a little finely chopped boiled fillet on the bottom of each tomato, add a little butter on top, then spread the rice and sprinkle with grated hard cheese on top. Put the tomatoes in a baking dish or baking sheet and bake in the oven or microwave oven no more than 5-10 minutes. Sprinkle the prepared tomatoes with herbs. You can make Santa Clauses from tomatoes by drawing a beard with thick sour cream.
New Year's menu for children over 3 years old
Children who have crossed the three-year milestone can include almost all food products in the menu, from which the children's New Year's table is selected from a much larger assortment. There is an opportunity to pick up both hot dishes and salads with appetizers, as well as desserts. One thing a caring mother always has to remember: it costs a little bit of everything to cook, it is unlikely that your baby will gobble up everything in one.
Chicken rolls with creamy sauce in the oven
Most children, and parents too, love chicken fillet for its tenderness and juiciness, dishes from chicken breasts cooked quickly enough, but no less tasty. Small teeth can easily chew on a juicy baked breast, and if it also looks beautiful, mmm! Delight!
What you need:
? Chicken breasts (2-4 pcs);
Cheese (100 g);
Greens (bunch);
? Butter (1 tablespoon);
Cream 20%;
Salt (to taste);
Egg (1 pc).
Chicken fillet beat off slightly, salt. Finely chop the greens, grate the cheese, melt a little butter, combine in one mass and put on the fillet. Roll up the roll, if necessary, tie it with a rope so that it does not turn around during the cooking process. Beat a raw egg, mix with cream and add a little grated cheese. Pour the rolls on top and bake in the oven until cooked.
Edible Snowmen
Your child will be delighted with this simple dish in the original design! It turns out that snowmen can be sculpted not only from the snow mass.
What you need:
Boiled potatoes (1 medium potato);
? Hard cheese (100 g);
? Processed cheese (1 pack);
? Soft curd cheese (1 pack);
? Boiled egg (1-2 pcs);
Salt (to taste);
? Carrots (for decoration);
? Mayonnaise (sour cream) (1 tablespoon);
? Greens (small bunch).
Grate potatoes and egg, mix with curd cheese. Grate the cheeses finely and add to the mixture, season with salt. It is necessary to achieve a thick homogeneous mass, so we add quite a bit of mayonnaise or sour cream. It is better if the mayonnaise is homemade with the addition of lemon juice instead of vinegar. From the resulting mass, we sculpt balls - the body of a snowman and, if there is a lot of mass, the cones are Christmas trees. We form snowmen and Christmas trees on a platter, which can be overlaid with greenery. From slices of boiled carrots we make hats and noses for snowmen, eyes and buttons can be made from slices of olives.
Gingerbread cookies are delicious New Years!
Complement the children's New Year's table will help delicious dessert... I would like it to be associated with the New Year and the time of magic and miracles, aromatic gingerbread cookies will be very useful!
What you need:
Ginger dry (powder) (1 tablespoon);
? Ginger root (1 tablespoon);
? Butter (a quarter of a pack);
Flour (300g);
Sugar (3 tbsp. L.);
Egg (1 pc);
Cocoa (1 tablespoon);
Cinnamon (1 tsp.);
Soda (1/2 tsp);
? Ground cloves (1/2 tsp.).
Knead the dough. Beat the egg with sugar and butter. Gradually add bulk ingredients: flour, cocoa, ginger, cinnamon, cloves, soda. Knead the dough and put it in a cold place for half an hour. Then we roll out the dough into a thin cake (you shouldn't make it too thin, but too thick will not come in handy, the ideal option is up to 1 cm). We take any molds and cut out the figures.
If you have frosting, you can decorate the resulting cookies with it. In an oven preheated to 200 ° C, place a baking sheet with cookies and bake for a maximum of 15 minutes. You can sprinkle with icing sugar on top for decoration before serving.
New Year's Eve Recipes for Kids with Food Allergies
Strong allergens among the foods we are used to are: chicken, chocolate, dairy products, nuts, citrus fruits, eggs and gluten-containing foods. It is very difficult to create a table for babies with food sensitivities, and a full-fledged children's New Year's menu for mothers seems like an impossible dream. But this is New Year, dreams come true, and miracles happen on every corner! We offer several recipes for a New Year's hypoallergenic table.
Turkey with vegetables in the sleeve
Turkey is considered non-allergenic meat along with rabbit meat, and its combination with various vegetables will help to make the dish tasty and juicy. The dish can be changed depending on the presence of a reaction to a particular component. It is important to bake it in the sleeve, so the meat will turn out juicy, then you will lick your fingers!
What you need:
Turkey fillet (thigh);
Zucchini (1 pc);
Carrots (1 pc);
Broccoli (1 piece);
Very soon we will start running around the shops in search of New Year's gifts for our loved ones and relatives, we will get Christmas decorations and tinsel from the mezzanine, and, of course, we will plan a New Year's menu for a festive table. In this selection, we have included simple and delicious salads for the New Year 2017, recipes are presented step by step with a photo, which will help you prepare them for the New Year's table quickly and easily! This selection contains salads for every taste (with chicken, meat, fish), many of them have not only an original taste, but also an unusual presentation and New Year's decoration. Rather watch and remember!
Cocktail salad
According to the eastern calendar, the rooster is the symbol of 2017. Therefore, we suggest preparing a salad in the form of a funny cockerel for the New Year's table. In addition to the original look, this salad is also very tasty. Main ingredients: ham, canned corn, eggs, fresh cucumber, cheese.
Christmas wreath salad
This large and beautiful layered salad will be a real decoration of the New Year's table. In principle, any salad can be decorated in the same way. Main ingredients: meat, potatoes, eggs, pickled cucumbers, herbs.
"Christmas toy" salad
Another salad decorated in the spirit of the New Year. The salad consists of simple and affordable products, but it turns out to be bright and interesting. Main ingredients: chicken fillet, fresh cucumbers, canned pineapples, eggs, Bell pepper, cheese.
Turtle salad
A salad with an unusual design in the shape of a turtle will surprise and amuse all guests. A good choice for cooking for the New Year 2017, because it turns out to be very tasty and original. Surely many will ask for his recipe. Main ingredients: chicken, eggs, green apples, cheese, walnuts.
Layered tuna salad
Another puff salad, this time a fish salad. Simple, tasty, hearty - these are the main characteristics of this dish. Main ingredients: canned tuna, carrots, eggs, fresh cucumbers, cheese.
Salad "Christmas balls"
A salad with a very original presentation, which will bring a festive mood and fun to any company. In addition, the dish is delicious and nutritious. Main ingredients: chicken fillet, soft and hard cheese, nuts, spices, olives, herbs.
Layered salad with pomegranate
A bright and beautiful salad, which is ideal for a festive New Year's feast and, for sure, will take an honorable centerpiece on the table. He is very "smart"! Salad consists of simple products and laid out on a dish in layers. Main ingredients: meat, carrots, potatoes, beets, eggs, walnuts, pomegranate seeds.
Quail's Nest salad
Continuing the "bird" theme in the culinary field, we offer a delicious and unusual salad with a self-explanatory name. This salad is prepared simply and rather quickly, but invariably has success at the table - a good choice for the New Year 2017. The main ingredients: chicken, potatoes, fresh cucumbers, chicken and quail eggs, greens.
Santa Claus salad
Well, where can we go without him? It is impossible to imagine the New Year without Santa Claus! Even if you do not believe in its wonderful existence for a long time, this is not a reason to deprive yourself of a festive mood and fun. This salad will be the best for the New Year's table, causing smiles and genuine joy. Main ingredients: chicken fillet, cucumber, orange, onion, raisins, eggs, beetroot, tomato.
Mimosa salad"
Well, and, of course, the classics! If you do not want to experiment for the New Year 2017, but prefer to choose proven recipes, then you can prepare this long-familiar and beloved puff fish salad for the New Year's table. Main ingredients: canned fish, potatoes, eggs, cheese.
Caesar salad"
Another classic salad for connoisseurs of time-tested recipes. This dish never gets bored and always has to be in place, including for the New Year's table 2017! Main ingredients: chicken, croutons, cheese, tomatoes, lettuce, eggs.
Puff salad with Korean carrots and chicken
A simple and tasty salad that can be prepared both in a large common dish and in portions for each guest. The salad is spicy, crispy and juicy. Main ingredients: chicken fillet, Korean carrots, eggs and cheese.
Watermelon salad
Agree, in winter, nostalgia for warm summer days often rolls over. Why not make up for this feeling by preparing a salad for the New Year 2017 with a bright and juicy performance in the form of a real watermelon! Main ingredients: canned fish, processed cheese, bell peppers, tomatoes, olives, eggs, herbs.
Layered sardine salad
This simple and delicious recipe able to surprise, because this fish salad contains an apple. If you like to try new salad recipes and are ready to experiment, then we advise you to prepare it for the New Year's table. Main ingredients: sardine in oil, potatoes, onions, apple, cheese, eggs.
Fiesta salad
What is a fiesta? This is a holiday! This salad is the best for the New Year's table: simple, surprisingly tasty, unusual. Main ingredients: chicken, canned pineapple, pickled mushrooms, fresh cucumber, eggs.
Bon appetit and Happy New Year 2017! Be happy and healthy in the new year!
Have you already put together a New Year's menu or are you still flipping through culinary magazines to no avail? Then meet a selection of new trendy holiday salads!
Bright, fresh and unexpected ideas and solutions - this is what the hostess will like and will definitely please you and your dear guests! What is important: we did not use exotic, expensive or problematic ingredients and chose those salads that you can prepare quickly and easily.
Beetroot trees
Light snack and original decoration of the New Year's table. Beetroot trees will take their rightful place next to rolls, rolls, canapes and sandwiches. Filling of delicate feta cheese with an unusual lemon shade and the healthiest avocado - in a word, a win-win option. And, mind you, no mayonnaise!
RECIPE FOR BEET TREE
What do you need:
(for 6 servings)
6 small beets
150 g soft cheese
1 tsp lemon peel
2 cloves of garlic
1 avocado
1 tsp thick sour cream
1 tsp lemon juice
salt, freshly ground pepper - to taste
greens - for decoration
6 wooden skewers
How to cook beetroot trees:
1. Boil beets in their skins or bake in foil until tender. Peel and cut into slices 3-5 mm thick. Add salt and pepper to taste.
2. Mix feta cheese with lemon zest, chopped garlic and ground pepper.
3. Take out the avocado pulp with a spoon, add sour cream, ground pepper and mash thoroughly with a fork.
If you bought a hard avocado, place it on a warm radiator overnight with a napkin. By morning, the fruit will become softer.
4. Put a little filling on each beet circle, using the widest one as a basis, so that the Christmas trees are stable.
5. Fasten the resulting Christmas tree with a skewer. The photo shows the process itself, but the skewer needs to be shortened in advance.
6. Also, the cream for the filling can be deposited with a pastry bag.
7. Season the finished Christmas trees with ground pepper and garnish with fresh herbs.
Rice salad with liver
This recipe is for those who absolutely cannot imagine their festive feast without all kinds of puff salads with mayonnaise. But this is the New Year, which means that any wishes should be fulfilled immediately! If you cook with mayonnaise, then only with homemade. Serving salad in portions will keep you from eating too much.
RECIPE FOR RICE SALAD WITH LIVER
What do you need:
(for 5-6 servings)
1 tbsp. parboiled rice
500 g beef liver (for a more delicate taste, beef liver can be replaced with veal or chicken)
4 boiled eggs
200 g hard cheese
200 g canned corn
flour - for breading
Homemade mayonnaise:
3 yolks
150 ml vegetable oil
30 ml lemon juice (1/4 lemon)
1 tsp Russian mustard
1 tsp Sahara
a pinch of salt
How to cook rice salad with liver:
1. There are several secrets in cooking the liver that will help make it soft and juicy.
Always choose fresh liver, not frozen.
Pour boiling water over the liver and immediately immerse in cold water. Remove the outer film with a knife, soak in milk for 1 hour. Cut the liver into 1 cm thick pieces, do not salt, roll in flour.
2. Heat vegetable oil in a frying pan, put the pieces of liver, fry for about 30 seconds and turn over. Then fry the liver again for about 1.5-2 minutes on each side.
It is important that the oil is hot. In this case, a crust immediately forms on the liver, which keeps all the juice inside. The liver is cooked over medium heat until, when pierced, the juice turns not red, but transparent.
3. Put the finished liver on a paper towel and pat dry with a napkin to absorb excess oil.
4. Grate the cooled liver on a fine grater.
5. Simultaneously with cooking the liver, boil the rice until tender and rinse in cold water.
6. Drain the liquid from the corn.
7. Divide eggs into white and yolk, grate separately on a fine grater.
8. Grate the cheese on a fine grater.
9. For the mayonnaise, put the yolks in a bowl, add salt, sugar and mustard. Whisk vigorously for 1 minute.
10. Add lemon juice to whipped yolks and beat lightly.
11. Continuing to beat the egg-lemon mixture, add vegetable oil in a thin stream and beat the mixture to the consistency you need.
Traditional homemade mayonnaise is usually added with lemon juice at the end of cooking to produce a denser, smoother texture. If you first introduce the juice, the mayonnaise turns out to be lush and airy. It is especially good to keep this sauce in the cold for at least 1-2 hours.
12. Lay out the salad in layers: beef liver, rice, corn, cheese, egg white and yolk. Lightly grease liver, rice and cheese with mayonnaise.
Leave in the refrigerator for 2-3 hours and garnish with herbs before serving.
Shrimp on a Snow Cushion Salad
If you think that during the New Year's holidays you can give up on a figure, and are already mentally preparing to go on a diet after the winter holidays, then this shrimp salad is exactly what will save you from the need for hungry fasting days. It has such a high dose of protein that, even by combining salad with sauce, you can safely afford a portion of gastronomic pleasure without thinking about the consequences. Dream salad from the "what to eat to lose weight" series.
RECIPE FOR SALAD "SHRIMPS ON A SNOW PILLOW"
What do you need:
(for 4 servings)
200 g hard cheese
4 boiled eggs
400 g shrimp
1 pot of lettuce
Sauce:
7 quail eggs
150 ml vegetable oil
1 tsp mustard
1 tsp Sahara
a pinch of salt
juice of 1 lime
cilantro and dill - to taste
freshly ground pepper
lime zest
How to make Shrimp on a Snow Cushion Salad:
1. Grate cheese or cut into noodles with a special fruit knife.
2. Divide eggs into white and yolk, grate.
3. Mix cheese with egg yolk.
4. Boil the shrimps in salted water for 3-5 minutes, cool and peel.
5. For the sauce, combine quail eggs, sugar, salt and mustard, beat with a mixer for 1 minute.
6. Without stopping whisking, add vegetable oil in a thin stream.
7. Beat until firm and soft.
8. Add lime juice, chopped herbs and ground pepper.
9. Put the salad on a serving plate, make a "snow pillow" from the egg white.
Top with some cheese with yolk and garnish with shrimps. Drizzle with lime juice, sprinkle with zest. Serve the sauce separately.
10. Shrimp on a Snow Cushion salad is ready!
Warm chicken salad
How do you like the idea of serving a hot salad? Yes, a hearty salad with the usual potatoes and chicken, but in combination with fresh herbs and a light non-nutritive sauce. And the most important thing for the hostess of the house on New Year's Eve: in order not to stand at the stove when everyone is having fun, food can be prepared in advance, all that remains is to warm up the salad in a couple of minutes! By the way, men really like warm salad with chicken, they will not even notice the absence of harmful and fatty mayonnaise.
RECIPE FOR WARM SALAD WITH CHICKEN
What do you need:
(for 4 servings)
400 g chicken breast fillet
1 onion
4 boiled jacket potatoes
2 green apples
2-3 cloves of garlic
lettuce mix
vegetable oil - for frying
salt to taste
Sauce:
300 g thick natural yoghurt
1 bunch of cilantro
1 bunch of dill
2 tsp honey
2 tbsp lemon juice
salt to taste
freshly ground pepper mixture - to taste
It is better to use deep bowls for this dish to keep the salad warm longer. Before serving the salad, the plates can be slightly warmed up in the microwave.
How to make a warm chicken salad:
1. Cut the chicken fillet lengthwise into thin slices and then cut into long strips. Do not salt.
2. Heat oil in a frying pan, put each strip, giving it different shapes. Fry on each side until golden brown. Place the chicken on a paper towel to absorb the excess fat. Salt lightly.
3. Finely chop the onion, fry until golden brown and mix with the chicken.
4. Cored apples and cut into cubes. Sprinkle apples lemon juice so that they do not darken.
5. Cut the potatoes into cubes.
6. Mix chicken, potatoes, apples and add chopped garlic.
7. For the sauce, combine yogurt, lemon juice, chopped herbs, ground pepper and honey.
8. Put a handful of lettuce leaves in a serving plate.
9. Before serving, heat the chicken mixture in a skillet without oil over medium heat and place on a plate.
Serve the sauce separately.
10. Warm chicken salad is ready!
New Year's spicy salad with a twist
An appetizer salad or even a dessert salad - this dish is radically different from many familiar salads... Spicy blue cheese pairs incredibly well with fried walnuts in caramel, subtle pear notes and balsamic. Gourmets, your choice!
RECIPE FOR NEW YEAR'S SPICY SALAD WITH A SPICE
What do you need:
(for 4 servings)
2 packs of fresh spinach (can be substituted with any lettuce or salad mix)
150 g blue cheese (we used the most democratic, inexpensive option)
2 pears
1 tbsp. walnuts
2 tbsp honey
0.5 tsp vegetable oil
Refueling:
200 g of natural yoghurt
3 tsp grain mustard
1 tbsp balsamic vinegar
It is better to choose pears for this snack firm enough, but ripe and moderately sweet.
But nuts in caramel should not be replaced with raw chopped ones, since they are the second most important component after blue cheese.
How to make a New Year's spicy salad with a twist:
1. Put the nuts in a hot frying pan and, stirring quickly, fry over medium heat until a pleasant characteristic aroma appears. Make sure the nuts do not burn.
2. Pour honey into a frying pan and mix the nuts thoroughly. Continue to fry until the nuts have a nice caramel color and gloss. The whole process will take you 1-2 minutes.
3. Put the toasted nuts on a greased vegetable oil plate. Try to arrange the nuts so that they do not touch each other and do not stick together when they cool.
4. Cut the pear into thin slices, break the cheese into small pieces.
5. For dressing, mix yoghurt, balsamic and mustard.
6. Sort the spinach and place on a plate. Arrange the pears, cheese and nuts, and serve the sauce separately.
7. New Year's spicy salad with a twist is ready!
Happy Holidays, Peace, Goodness and Prosperity!
The new 2017 year bears the proud name of the Fiery Rooster, which means it will bring good luck, although, according to astrologers, you will have to fight for it. Only the most stubborn, persistent and courageous will succeed.
And in order to appease the owner of the coming year from the very beginning, you need to take care of his correct meeting, especially about the festive table and snacks. Let's start with recipes for the New Year 2017 - the year of the Rooster.
How to organize a New Year's table
The rooster loves everything simple and natural, hearty and tasty, but he will not refuse bright serving and exquisite decoration. The best choice is easy-to-prepare, but effective dishes.
Be sure to put as many vegetables and herbs on the table as possible, here our selection of salad recipes for the New Year 2017 will come in handy.
But chicken dishes are unwanted guests, it is better to use other meat. And do not forget to put a basket with different types of bread on the table - the Rooster will be grateful to you.
When considering a table for the New Year 2017, recipes for salads and appetizers, use our tips!
Simple New Year's salads 2017
As a rule, the lion's share of the hostess's time is spent on cooking hot dishes. Therefore, salads for the New Year's table are most often chosen as simple as possible, not requiring long cooking, but tasty and attractive in appearance.
To delight your family and guests, try using tried and tested simple salads for New Year 2017.
Pay special attention to the New Year's Rooster salad, as well as the interesting New Year's and Yolochka salad.
New Year's recipe 1 - Chicken coop salad with croutons and smoked meats
Composition:
Any smoked meats - 100 g (boiled pork, any ham or smoked sausages will do)
Onions - 1 pc.
Peking cabbage - 0.5 kg head of cabbage
A little grated cheese
Croutons, mayonnaise
Preparation:
Cut into strips Chinese cabbage, add chopped smoked meats and onions, before serving, add croutons, mix all the ingredients with mayonnaise and sprinkle with grated cheese.
As you can see - fast, simple and inexpensive. It is these New Year's salads for 2017 that are especially highly valued.
New Year's Recipe 2 - Fresh Idea Salad
Composition:
Cauliflower - 0.5 kg
Fresh tomatoes - 2-3 pcs.
Fresh dill or parsley - 1 bunch
Garlic - 1-2 cloves
Lemon - 1 pc.
Vegetable oil
Preparation:
Boil the cauliflower disassembled into inflorescences in salted water. Cut the tomatoes into neat wedges. Mix tomatoes and cabbage right in a salad bowl, add chopped garlic and chopped greens there. Drizzle with oil and lemon juice before serving, stir gently. Thanks to tomatoes, lemon juice and herbs, such salads for the New Year's table are especially juicy and fresh.
New Year's Recipe 3 - Sea Rooster Salad
Composition:
Seaweed - 200 g
Onions - 1-2 pcs.
Boiled eggs - 2 pcs.
Salt, pepper - to taste
vegetable oil and mayonnaise - for dressing
Preparation:
Everything is very simple: cut the onion into half rings and fry in oil, add seaweed and grated eggs, if desired, season with mayonnaise, but you can leave it that way.
New Year's recipe 4 - "New Year's watermelon" salad
Usually, they try to arrange salads on the New Year's table in some unusual way, even if the composition of the salad is the simplest. Studying recipes for salads for the New Year 2017, you will not be able to pass by the original and spectacular "New Year's watermelon".
Composition:
Turkey fillet - 100 g
Fresh tomatoes - 2 pcs.
Fresh cucumber - 1 pc.
Hard cheese - 100 g
Preparation:
Pitted black olives or black olives, salt, pepper, mayonnaise
Boil the fillet and disassemble into fibers. Cut vegetables into neat small pieces. Mix the meat with grated cheese and chopped olives. Place the mixture in a dish, shaping it into a slice of watermelon. Now, guided by the photo, put the chopped vegetables, a thin layer of cheese and chopped olives on top - they will play the role of watermelon seeds.
Original salads for the New Year 2017
Preparing to celebrate the New Year 2017, recipes for salads and appetizers, we are looking for information wherever possible: in magazines, with friends, on the Internet, etc. etc. If you want to surprise your guests with unusual options, try to prepare original salads for the New Year 2017. The main thing is to arrange them correctly and beautifully. For example, the New Year's salad "Rooster" can become a real decoration of the table - it is not difficult to prepare it, even children will be happy to do this.
New Year's recipe 5 - New Year's salad "Rooster"
Composition:
Bulgarian pepper - 3 pcs. (multicolored, yellow and red)
Smoked meat - 300 g
Pitted olives - 1 can
Boiled egg yolk - for decoration
Mayonnaise, salt, pepper - to taste
Preparation:
In a bowl, combine the diced meat, the olives, and the diced peppers. Make sure to set aside a few brightly colored pepper rings for decoration.
Season the salad with mayonnaise, stir again. Lay out the figure of a cockerel from the mass and decorate: sprinkle with grated yolk, make a wing and a tail, a scallop and a beard from pepper rings, and an eye and a beak from olive and greens.
New Year's Rooster salad is ready!
New Year's recipe 6 - "Christmas ball" salad
Collecting recipes for salads and appetizers for the New Year 2017, try to cook this simple, but very beautiful dish.
Composition:
Boiled eggs - 5 pcs.
Crab sticks - 250 g
Onions - 1 pc.
Mayonnaise, ketchup - to taste
Corn, peas, red caviar, carrots and olives - a little at a time, for decoration
Preparation:
Mix chopped crab sticks, eggs and onions, season with mayonnaise, and then lay out in the shape of a Christmas tree ball and start decorating. Imagine!
New Year's Recipe 7 - Sea Star Salad
New Year's salads 2017 should be bright and colorful, which means that "Starfish" will be a win-win option.
Composition:
Hard cheese - 200 g
Eggs - 4 pcs.
Boiled shrimps - 300 g
Lightly salted salmon or salmon - 150 g
Pitted olives - 100 g
Mayonnaise
Preparation:
Grate boiled eggs and cheese on a coarse grater. Cut the olives in half. Shrimp - peel and grate (you can use crab sticks instead). Mix everything and season with mayonnaise. Put on a platter, shaping the mass into a starfish. Top with thin slices of fish, garnish with olives, lemon slices, herbs.
New Year's recipe 8 - "New Year's hours" salad
It won't take you a lot of time to prepare the New Year's Hours salad, but it will surely attract the attention of everyone at the festive table.
Composition:
Turkey breast - 200 g
Fresh mushrooms (champignons) - 0.5 kg
Potatoes - 2 medium tubers
Carrots - 1 pc.
Hard cheese - 100 g
Eggs - 3 pcs.
Salt, herbs, mayonnaise
Preparation:
Chop and fry the mushrooms. Boil the breast, eggs, potatoes and carrots and cool. Now put the food on a flat plate in layers, first placing a round shape on it.
The first layer is peeled and grated potatoes. The second layer is torn into fibers or finely chopped meat. The third is fried mushrooms. Then - eggs, grated on a coarse grater. Each layer must be smeared with mayonnaise, lightly salt and smooth.
The last layer is hard cheese grated on a fine grater.
Now remove the round shape and fill the future "hours" well with cheese. And the last step - cut out neat circles in the amount of 12 pieces from boiled peeled carrots and put them in a circle, add carrot arrows. Decorate the whole structure with chopped herbs, you can draw numbers on the circles using mayonnaise.
Spectacular and tasty salad "New Year's hours" is ready!
New Year's Recipe 9 - First Snow Salad
Salad recipes for the New Year 2017 are designed not only to feed, but also to deliver aesthetic pleasure, to remind you of a welcoming and wonderful winter outside the window.
Composition:
Hard cheese - 100 g
Boiled eggs - 2 pcs.
Onions - 1 pc.
Large green apple - 1 pc.
Mayonnaise
Preparation:
Peel the apple, carefully cut into slices and place in a single layer on a flat dish. Lubricate with mayonnaise. Scald the onion cut into half rings with boiling water to remove the bitterness. After a couple of minutes, drain the boiling water, put the onion on the apple and also grease with mayonnaise. Above - thin circles of eggs. Also grease with mayonnaise. The last detail is to cover the salad with a "snowball", which must be made from hard cheese by grating it on a fine grater.
New Year's Recipe 10 - Salad "Merry Holiday"
Without a doubt, New Year's salads 2017 are a great occasion to please yourself and your guests with delicious dishes. Allow yourself to feel the luxurious taste and admire the bright elements, because almost all salad recipes for the New Year 2017 amaze the imagination with bright colors and delicious ingredients.
Composition:
Hard cheese - 100 g
Large shrimps - 200 g
Fresh cucumber - 1 pc.
Bulgarian pepper - 1 pc.
Cherry tomatoes - 7-8 pcs.
Salt, pepper, herbs - to taste
Balsamic vinegar - 1 teaspoon
Olive oil - 1 teaspoon
Preparation:
Boil and peel the shrimp. Then they need to be fried for several minutes on a preheated sunflower oil... Cut the vegetables - cucumber, tomatoes and peppers - into neat pieces and stir in a bowl. Add diced hard cheese and chopped herbs. At the end, fried shrimps will go to the salad bowl. Season the mixture with balsamic vinegar, olive oil, salt and pepper to taste.
New Year's Recipe 11 - Herringbone Salad
When choosing recipes for salads and appetizers for the New Year 2017, do not forget about the main guest - a green Christmas tree. You can cook an unusual and delicious salad in her honor.
Composition:
Soft cheese - 250 g
Fresh tomato - 1 pc.
Canned salmon - 1 can
Dill - 1 bunch
Ground paprika - 1 teaspoon
Juice from 1 lemon
Some pomegranate seeds
Preparation:
Finely chop the salmon, mix with grated cheese, season with lemon juice and paprika. You get a sticky mass, from which you can easily form a future Christmas tree - give the mass a cone shape.
Carefully cut a star out of the tomato using a sharp knife. Sprinkle the cone with chopped dill - these will be "needles". Pomegranate seeds will play the role of Christmas tree decorations, and a tomato star will be installed, as expected, on the top of the “Christmas tree”.
All salads for the New Year 2017 are a tribute to the new "owner" of the year, the Fire Rooster. Prepare selected salads for the New Year's table. And you will see - in 2017 you will definitely get lucky!
